cooking

I went away for the weekend. It was not super fun but springtime in Vermont is lovely. I am back in the cooking saddle again so to speak and we are having this for dinner. Not super Chinese but yummy nonetheless. I am going to do better with trying some new recipes. I have been in a cooking rut.
Posted by at
loading..

1 comment

  1. Nomads By NatureMay 4, 2011 at 8:51 PM

    That looks REALLY yummy. I think I know what we will have for dinner tonight!

    ReplyDelete

Subscribe to: Post Comments (Atom)